How I Spent Thanksgiving Week on NCL's JewelAuthor: Louise Strong
Date of Trip: November 2006
NCL treated me like a goddess and a family member all throughout the week on the Norwegian Jewel. They must have known I needed some R and R, some TLC, excellent dining, great activities, good dance music, fabulous ports-of-call, the opportunity to make new friends, and most of all, to laugh. This cruise will go down in the books as the best yet.
GETTING TO THE NORWEGIAN JEWEL:
I originally booked the lowest level category balcony and was upgraded to the highest level balcony for the same price. About one month prior to 11/19/06 I received the phone call for an upsell to a penthouse suite. Once I saw the suite was in front of the ship I immediately said yes. I flew into FLL on 11/18/06 and knew the week was going to be great when my luggage was the third and fourth suitcases to come through the belt! For 18 dollars I shared a van with seven others going to various places. One lady was my superhero. She goes on cruises for free while giving lectures on board all cruise lines. I want to be just like her some day.
My travelmate, The NewYorker, is a friend who I met on the NCL Sun two years ago Thanksgiving week. We called this our anniversary cruise. My hubby did not mind that I was leaving because he knew if I stayed home, then my large family was probably coming over for the holiday!
We enjoyed the Beacon Hotel in South Beach, Miami for our precruise stay. We walked to Lincoln Mall for dinner and shopped our way back to the Beacon. We bought expensive dresses for formal night that we did not really need for freestyle cruising. You can wear whatever you want on NCL freestyle cruises. We decided to dress every night of the cruise and most of my outfits had a black and white theme. I found a great black and white BCBG dress. We finished the evening drinking and dancing at the Clevelander Bar. The next morning we walked South Beach, dipped our pedicured toes in the ocean and chatted it up a bit with the homeless men who spent the night on the shoreline.
The cab ride from South Beach to the ship was about 20 dollars. I had so many thoughts and questions going through my head as we approached the Jewel. First, I liked her hull artwork. I wondered if there would be a tango-guy to teach me to ballroom dance. Would I never leave my penthouse? Can the bridge officers see down onto my forward balcony? What ports are we going to again and when? Who will show up to our planned Cruise Critic (a website for cruisers) party? Will I finally win the bottle of champagne at the latitudes repeat passenger party? Lastly, since I left my big family behind, would there be a family to take me under their wings during this holiday week...A family to adopt us?
Embarkation was a breeze and once on board we went to the buffet lunch. A lot of yummy food was present! Stations were set up all over with different categories of food. For example, there was a pasta station, a soup station, a sandwich station, a hot selection station, a meat carving station, a dessert station and so on! For breakfast and dinner, the buffet area was also filled with great selections. This ship also had dining rooms and specialty restaurants for extra extra fine dining.
The NYer suggested we check out our suite #10000 and see if our luggage arrived. We loved the couch and chairs, the huge closet with doors on both sides (one from the entry hallway, the other from the vanity hallway), the huge bathroom, the fabulous balcony, the living area, the dining area and the bedding. We concluded if we were thieves, we would have stolen the linens, the duvet, the pillows, and the bathrobes.
Our steward stopped in to say hello and he asked us to close our curtains at night. He said closing them would avoid glare on the bridge directly above us. Once he left we exclaimed, "Yeah, right! If we were young and beautiful, maybe the request from the bridge would be to keep the curtains OPEN at night!"
The craziness began after we noticed fresh flowers on the table, a bottle of champagne in a bucket and fresh fruit in a basket. A note attached said it was compliments of NCL. The doorbell rang and in comes another bottle of champagne with a note attached, "hope you have a wonderful cruise" from Colin Veitch, the President of NCL. Papers started arriving too with special things written on it. Our repeat passenger benefits included 20 dollars off body and facial treatment, 30 free minutes in the internet cafe, a party invitation and a free meal in a specialty restaurant. There was also a 75 dollar credit on our account (37.50 each) which probably had to do with our booking.
The doorbell rang again and in comes someone else delivering a basket of fruit and a nice bottle of cabernet sauvignon...the little note attached is from NCL again. I wrote to NCL regarding their new commercials and the message thanked me for my suggestions. Their new campaign is about being able to eat WHENEVER you want and to wear WHATEVER you want.
Our phone rang next. Our Concierge called to tell us he had already scheduled a free meal (another one) in a specialty restaurant for us. He asked if the date and time were okay. I reminded him we were on vacation and we could eat at WHATEVER time and where ever place!
The doorbell rang again and we thought it was our luggage arriving. We open the door and in comes another delivery...a bottle of wine and fruit basket! No note was attached and we did not press the issue in case it was a mistake delivery. We were darned happy as we re-organized the fruit, champagne bottles and wine bottles. We were going to crack open a bottle but had to go to the muster drill, a required and necessary safety drill before the ship's sailing.
After the safety drill we returned our life vests to our suite. We decided to check out the sailaway party as the ship starting moving. Always remember to close the balcony door before you open your stateroom door...if not, then papers fly all over the place. But that can be a good thing too. I looked at what I picked off the floor and I found a letter from the Jewel's Hotel Director stating we had a free meal in any alternative restaurant!
As we left for our Thanksgiving Week Sailaway we concluded it was more like Christmas week!
THE CRUISE BEGINS:
Everyone seemed to be at the pool deck for the sailaway party. This was a great opportunity to see the overall mood of the passengers and of the cruise staff who entertain all week long. Overall, it was going to be a fun and happy week. We returned to our suite and found our luggage was arriving. We scored a dinner reservation for Teppanyaki, a specialty restaurant.
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