Spring Rolls, Vietnam

vietnam spring rolls

Spring Rolls, Vietnam

Spring Rolls, Vietnam

Spring rolls play a huge role in Asian cuisine, and Vietnam is no exception. A popular Vietnamese dish is nem nuong cuon, which is grilled pork sausage wrapped in rice paper with lettuce, cucumber, carrot, daikon and mint served with a (usually secret) special sauce. Its cousin, chao tom cuon, utilizes the same basic ingredients but with shrimp instead of pork. Nem nuong cuon and chao tom cuon can be found at food carts and in practically every restaurant in the country. Eat them early in the morning or late at night.

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